By Norma Galeana and Christopher Walljasper
Joe Del Bosque is leaving a third of his 2,000-acre farm near Firebaugh, California, unseeded this year due to extreme drought. Yet, he hopes to access enough water to produce a marketable melon crop.
Farmers across California say they expect to receive little water from state and federal agencies that regulate the state's reservoirs and canals, leading many to leave fields barren, plant more drought-tolerant crops or seek new income sources all-together.
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Agriculture is an important part of California's economy and the state is a top producer of vegetables, berries, nuts and dairy products. The last major drought from 2012 to 2017 reduced irrigation supplies to farmers, forced strict household conservation measures and stoked deadly wildfires.
California farmers are allocated water from the state based on seniority and need, but farmers say water needs of cities and environmental restrictions reduce agricultural access.
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